Su-Jit Lin is a storyteller first and everything else second. Her work has been featured on Thrillist, PEOPLE, Al Jazeera, Folks, Longreads, The Spruce Eats, Yummly, AllRecipes, The Kitchn, Ravishly, AAA Magazine editions, Edible Long Island, Where Y’at, and others. Her person, however, can be found traveling for food, working off the food at the gym or on some type of adventure, or writing essays about all of the above and how they shape the human experience.